BUTTI
Seat-side ordering for every venue that requires service.
INVESTOR PREVIEW · DRAFT · SEPTEMBER 2026

The most expensive moment in hospitality is a guest with an empty glass, looking for a server.
02Everyone loses the same five minutes.
Guests wait
They wave, stand up, walk to the bar, or skip the second round. At a stadium, a pool or a cigar lounge, getting up costs the seat, the play or the conversation.
Staff walk
To the table to ask, to the register to key it in, back with drinks, back with the check, back with the card. One of those trips is the one the guest wanted.
Owners can't see it
The round that was never ordered is in no report. Neither is the hour a good server spent typing.
QR menus exist (Toast, Square, sunday, me&u, GoTab). They put a menu on a phone. None we found tells the guest what to order, works on any seat without a table, and rides alongside the register a venue already owns.
03A butler named Buttie, and a door hanger that says the opposite of every other door hanger.
Every hotel door says "Do not disturb." Ours says "Please disturb." The guest scans it, says "Hey Buttie," and the order goes to the bar. They never move their butt.
The hanger is the logo. The hole for the doorknob and the slot that slides over it form a lowercase b. The two lines under it are a butler's collar.


Scan. Order. Stay seated.
The guest scans the hanger
The code knows the seat: Table L3, Cabana 7, Section 114 Seat 12. No download needed to start.
They tap it or say it
Browse the menu, take the pairing quiz, or hold the button and say "Hey Buttie, bring me a Corona in a glass with a lime." One cart for the whole venue.
The order lands by station
Drinks to the bar screen, cigars to the humidor, food to the kitchen. Every ticket shows seat and name.
A tab opens on the existing register
Buttie writes the sale into the system the venue already uses. Nothing is replaced.
It already runs every night at our own lounge.
At Aficionados Premium Cigars, under its working name Stack Finder: ordering by table and seat, a pairing quiz, bar and humidor screens, a staff app, and tabs that open on a Lightspeed register. Buttie is the brand that takes it to other venues.
07Everything on the menu, the way a good server would ask.
Good evening, Juan.
Stay where you are. What may I bring you?Padrón 1964 Anniversary
Maduro · Full body · Cocoa and espressoOld Fashioned
1 · Which spirit?One app. A color for every kind of venue.
Cigars by the single or box. Pours from a half ounce to a bottle. Cocktails, wine, beer, food, and the small requests that cost a trip: ice, a cutter, the check.
09"Hey Buttie, bring me a Corona in a glass with a salted rim and a lime."
The guest holds one button and says it the way they would say it to a person. Buttie turns the sentence into a cart using that venue's real menu: the drink, the glass, the garnish, the note for the bar.
Nothing is sent until the guest taps confirm, so a misheard word never becomes a wrong drink. None of the competitors we reviewed advertise voice ordering from the seat.
Working in the preview today with our real menu. Phones do not allow an always-listening wake word inside an app, so it is hold-to-talk.

A working preview, with our real menu.
buttie-deck-4r8q.pages.dev/app/





425 in-stock drinks with every size, spirit and bottle choice on cocktails, mixers, garnishes, cigars with a cut, voice ordering, request anything, tab with optional tip and checkout, six venue colors. Design preview: sends no orders.
11Staff stop taking orders and start delivering them.
Station screens
Big readable tickets: who, where, what, how to make it. A chime for each new order.
Staff app
Open and rename tabs by table and seat, add to an order, move or merge tabs, clock in and out.
Manager tools
Void with a reason the guest sees, merge tabs, auto-close paid tabs, end-of-day report.
One round of drinks, counted in trips.
Table service today
- Notice the guest, walk over, take the order
- Walk to the register and key it in
- Wait at the bar, pick up
- Deliver
- Check back
- Bring the check
- Take the card, run it, return it
With Buttie
- Pick up the order the screen already announced
- Deliver it to the named seat
- When the guest taps Checkout, bring the terminal once
No order-taking, no keying in, no "whose drink is this", no wrong-tab fixes.
orders typed by staff
The guest's phone is the order pad. Modifiers arrive spelled out.
cart, every station
A cigar, a cocktail and a plate reach three places from one tap.
seat, no table needed
The hanger gives a lounger, a stadium seat or a golf cart its own address.
What other vendors report for seat ordering.
| Measure | Figure | Source |
|---|---|---|
| Guest spend when ordering from the seat with a visual menu | 20–40% higher | me&u / Mr Yum (vendor claim) |
| Time saved per table turn with pay-at-table | 6–10 minutes | sunday (vendor claim) |
| Tip rate on digital payment | 20–22% | sunday (vendor claim) |
| Revenue after seat ordering, airport venues | +30%, voids 0.5% | OTG (company-reported) |
Competitors' published claims about their own products, shown as context. They are not Buttie results. Ours will come from Aficionados' register data and pilot venues.
15Others proved guests will order from their seat. None of them owns every seat.
| Company | Where they stop | Where Buttie differs |
|---|---|---|
| OTG (flo Xgen) | Built for its own airports. Owns the venue and the register. Has said it wants to license flo; one non-airport restaurant found. | Any seat in any venue, on the register the venue already owns. |
| PourThat | Closest concept. Two cities, drinks only. | Cigars, food and drinks in one cart, station screens, staff app, register tabs. |
| GoTab | It is the point-of-sale system. The venue switches registers. | Rides alongside the existing register. Nothing to replace. |
| me&u / Mr Yum | A menu and a pay button. No recommendation, needs a table code. | Tells the guest what to order; the hanger works where there is no table. |
| sunday | Payment first, ordering second. | Ordering, pairing and service calls first. |
| Toast, Square, SpotOn | Generic, tied to their own register, no personality. | A brand guests remember and a physical product at every seat. |
Based on each company's own site and press coverage, web search September 2026.
16OTG bet 350 airport venues on ordering from the seat.
revenue after seat ordering
Voided orders down to 0.5%. Company-reported.
from sitting down to the kitchen
Paying and closing out: 55 seconds.
iPads retired for a QR code at the seat
A code at the seat beats a screen at the seat. Our hanger starts there.
OTG is built for its own airports and owns its registers. Buttie is built for every other seat, on the register a venue already has.
17The same team covers more seats. Or the same seats need fewer hours.
Measured: Aficionados' time clock and Lightspeed register, Sept 5 to 18, 2026. Estimated: hourly cost and the two percentages. Cross-check: 444 orders a week at about 3 minutes each is roughly 22 hours, so the range is 22 to 39 hours a week.
18Three more places the savings show up.
Fewer mistakes to pay for
Orders arrive typed by the guest with the seat attached. Fewer remakes, fewer comps, fewer tabs on the wrong table.
New staff useful on day one
The screen says what to make and where it goes. Less menu training before someone can carry a tray.
Coverage where servers can't reach
Pool decks, fairways, upper sections and patios are costly to patrol. With a hanger on the seat, staff walk only when there is an order.
Anywhere people sit, and someone pours.















The call to action is the same everywhere: scan, and say what you want.









Every piece carries the four lines, what you can order at that venue, a QR code coded to the seat, and "Scan to order."
28We publish one app. The hanger tells it where it is.
1. The guest scans the hanger
The code carries two things: which venue, and which seat.
2. Buttie loads that venue's settings
Name and logo, color theme, menu and prices, which sections are on, the seat map, and which register gets the tab.
3. The same app looks like that venue
Graphite green with cigars in a lounge. Pearl with no cigars at a beach club. Cobalt with seat numbers in a stadium.
4. Adding a venue is a settings record and a box of hangers
No new app, no app-store review, no custom build.
App-store rules restrict apps that sell tobacco, so the store edition carries drinks and food. Cigars stay in the scan-and-order web version, switched on per venue. Exact store policy wording to be confirmed before submission. Most guests never install anything: the scan opens the web version, and the installed app is for regulars.

From one lounge to any venue, in five steps.
| Step | What gets built | Rough effort |
|---|---|---|
| 1. New look on the live app | Serve the working app a third time with the Buttie look switched on. Ordering, pairing, tabs and staff screens stay the same code. | 2 to 3 weeks |
| 2. Venue settings and admin screen | Move everything venue-specific into settings: branding, theme, menu source, sections, seat map, register. A simple screen to set up a venue and print its hangers. | 3 to 5 weeks |
| 3. App Store and Google Play edition | Wrap the app in a native shell with push notifications, camera scan and Face ID. Drinks and food only. Listing, screenshots, privacy policy, review. | 3 to 4 weeks, plus store review |
| 4. More register systems | Connect Square, Toast and Clover alongside Lightspeed. Each needs the vendor's partner approval, which we do not control. | 4 to 8 weeks each |
| 5. Pilots | Three to five venues of different types, with a timed before-and-after study at each. | 8 to 12 weeks, overlapping |
Rough estimates for one developer working with AI assistance, not quotes. Steps 1 to 3 can overlap. Register partnerships are the biggest unknown.
30


Three ways it earns.
Subscription
Monthly fee per venue for the guest app, station screens and staff app. Reference points: GoTab $15 to $229 a month, Toast $69 and up for QR features. Our pricing is not set yet.
Physical kit
Card, acrylic, walnut, leather or steel. Premium materials are an upsell and a reorder business.
Register connections
Built on Lightspeed today. Each new register system opens that system's customers.





Sleek enough for a private lounge. Loud enough for a stadium.
One mark: a door hanger whose cutout is a lowercase b, with a butler's collar under it. Four lines, always in this order: Please disturb. Hey Buttie! YOUR PERSONAL BUTLER. The App that lets you keep your butt in your seat.
Eight colorways. On dark colors "Please disturb" is butter yellow; red is used only on light ones.
Images in this deck are AI-generated design concepts. The logo still needs to be drawn once as a master file, and QR codes shown are placeholders.

What the raise buys: a store app, a second register, and proof from five venues.
Gets us to: App Store and Google Play edition live · Two register systems connected · Three to five pilot venues with measured labor and sales results · Patent filed and the Buttie trademark applied for.
Amount being raised: to be set by the founders. Draft split for discussion. The amount being raised, the runway it covers and the final percentages are for the founders to set; nothing here is a commitment or an offer of securities.
37A working product, a new name, a short list of next steps.
| Seat ordering, pairing quiz, station screens, staff app, register tabs | Live at Aficionados (as Stack Finder) |
| Buttie name, logo and ad system | Chosen by the founders, September 2026. Logo to be drawn once as a master file. |
| Voice ordering | Working in the preview with the real menu. Not yet in the live app. |
| Name conflict check | Web search only; no ordering software named Buttie found. Trademark attorney review needed. |
| Patent | Provisional not yet filed. To be filed with the trademark. Door-hanger seat code to be included. |
| Measured labor and sales results | Staffing hours and order counts measured (Sept 5 to 18). To do: timed shift study, then 3 to 5 pilot venues |
| Pricing and amount being raised | To be set by the founders |
BUTTIE · JUAN PANESSO AND ARMANDO · INVESTOR PREVIEW, DRAFT